Automatically adding a tip to your restaurant bill could become a thing of the past in 2014. Here is what you need to know as a patron, a server or a restaurant owner. The long-standing practice of automatically charging you a 15 – 20% gratuity at your favorite restaurant is changing as we speak. The practice of charging customers for tips is normally applied to large parties (tables of 8 or more) or at high profile restaurants. The practice came about to ensure servers handling large groups receive adequate tips. Here is what is changing: Restaurant Owners Beginning in 2014

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